Progress Reports - United Nations General Assembly

Documents on the UN Decade of Action on Nutrition or documents that make a reference to it.

2022

April 2022
Implementation of the United Nations Decade of Action on Nutrition (2016–2025): Report of the Secretary-General (A/76/796)

January 2022
Update on indigenous peoples and the 2030 Agenda for Sustainable Development: Note by the Secretary-General (E/C.19/2022/2)

 

2021

December 2021
Agriculture development, food security and nutrition: agriculture development, food security and nutrition: Report of the Second Committee (A/76/538/Add.1)

December 2021
Eradication of poverty and other development issues: eradicating rural poverty to implement the 2030 Agenda for Sustainable Development: Report of the Second Committee (A/76/536/Add.2)

December 2021
Sustainable development: Report of the Second Committee (A/76/533)

December 2021
Promotion and protection of human rights: human rights questions, including alternative approaches for improving the effective enjoyment of human rights and fundamental freedoms: Report of the Third Committee (A/76/462/Add.2)

August 2021
Sixth periodic report submitted by Italy under articles 16 and 17 of the Covenant, due in 2021: Committee on Economic, Social and Cultural Rights (E/C.12/ITA/6)

July 2021
Agriculture development, food security and nutrition: Report of the Secretary-General (A/76/216)

July 2021
Well-being and empowerment of girls living in rural areas: Report of the Secretary-General (A/76/204)

April 2021
UN-Nutrition: Note by the Secretary-General (E/2021/53)

April 2021
Main decisions, outcomes and policy recommendations of the Committee on World Food Security: Note by the Secretary-General (A/76/73–E/2021/51)

February 2021
Review of the impact of the coronavirus disease on programmes and interventions for the implementation of the Programme of Action of the International Conference on Population and Development in the context of population, food security, nutrition and sustainable development: Report of the Secretary-General (E/CN.9/2021/3)

 

2020

December 2020
Promotion and protection of human rights: human rights questions, including alternative approaches for improving the effective enjoyment of human rights and fundamental freedoms: Report of the Third Committee (A/75/478/Add.2)

December 2020
Agriculture development, food security and nutrition: Report of the Second Committee (A/75/464)

December 2020
Eradication of poverty and other development issues: eradicating rural poverty to implement the 2030 Agenda for Sustainable Development: Report of the Second Committee (A/75/462/Add.3)

July 2020
Agriculture development, food security and nutrition: Report of the Secretary-General (A/75/272)

April 2020
Main decisions and policy recommendations of the Committee on World Food Security: Note by the Secretary-General (A/75/77–E/2020/49)

April 2020
Implementation of the United Nations Decade of Action on Nutrition (2016–2025): Report of the Secretary-General (A/74/794)

April 2020
United Nations System Standing Committee on Nutrition: Note by the Secretary-General (E/2020/47)

January 2020
Critical perspective on food systems, food crises and the future of the right to food (A/HRC/43/44)

January 2020
Programmes and interventions for the implementation of the Programme of Action of the International Conference on Population and Development in the context of population, food security, nutrition and sustainable development : Report of the Secretary-General (E/CN.9/2020/3)

 

2019

December 2019
Agriculture development, food security and nutrition: Report of the Second Committee (A/74/386)

December 2019
Eradication of poverty and other development issues: eradicating rural poverty to implement the 2030 Agenda for Sustainable Development: Report of the Second Committee (A/74/384/Add.4)

December 2019
Sustainable development: Report of the Second Committee (A/74/381)

November 2019
Promotion and protection of human rights: human rights questions, including alternative approaches for improving the effective enjoyment of human rights and fundamental freedoms: Report of the Third Committee (A/74/399/Add.2)

October 2019
Improving international coordination and cooperation to address health needs and the challenges for the achievement of a healthier world through better nutrition: Note by the Secretary-General (A/74/470)

July 2019
The girl child: Report of the Secretary-General (A/74/246)

July 2019
Agriculture development, food security and nutrition: Report of the Secretary-General (A/74/237)

July 2019
Implementation of the Third United Nations Decade for the Eradication of Poverty (2018–2027): Report of the Secretary-General (A/74/210)

July 2019
Sustainable mountain development: Report of the Secretary-General (A/74/209)

July 2019
Right to food: Note by the Secretary-General (A/74/164)

April 2019
Main decisions and policy recommendations of the Committee on World Food Security: Note by the Secretary-General (A/74/79–E/2019/58)

April 2019
United Nations System Standing Committee on Nutrition: Note by the Secretary-General (E/2019/57)

March 2019
Quadrennial reports for the period 2013–2016 submitted by non-governmental organizations in consultative status with the Economic and Social Council through the Secretary-General pursuant to Council resolution 1996/31: Note by the Secretary-General: addendum (E/C.2/2019/2/Add.4)

 

2018

December 2018
Promotion and protection of human rights: human rights questions, including alternative approaches for improving the effective enjoyment of human rights and fundamental freedoms: Report of the Third Committee (A/73/589/Add.2)

December 2018
Agriculture development, food security and nutrition: Report of the Second Committee (A/73/544)

August 2018
Agriculture development, food security and nutrition: Report of the Secretary-General (A/73/293)

July 2018
Report of the open-ended intergovernmental working group on a United Nations declaration on the rights of peasants and other people working in rural areas: Note by the Secretariat (A/HRC/39/67)

May 2018
United Nations Forum on Forests: Report on the thirteenth session (5 May 2017 and 7 to 11 May 2018) (E/2018/42-E/CN.18/2018/9)

April 2018
Implementation of the United Nations Decade of Action on Nutrition (2016–2025): Report of the Secretary-General (A/72/829)

March 2018
United Nations Inter-Agency Task Force on the Prevention and Control of Non-communicable Diseases: Note by the Secretary-General (E/2018/49)

February 2018
Main decisions and policy recommendations of the Committee on World Food Security: Note by the Secretary-General (A/73/69–E/2018/47)

February 2018
United Nations System Standing Committee on Nutrition: Note by the Secretary-General (E/2018/11)

 

2017

December 2017
Progress on the prevention and control of non-communicable diseases: Report of the Secretary-General (A/72/662)

December 2017
Promotion and protection of human rights: human rights questions, including alternative approaches for improving the effective enjoyment of human rights and fundamental freedoms: Report of the Third Committee (A/72/439/Add.2)

December 2017
Agriculture development, food security and nutrition: Report of the Second Committee (A/72/426)

December 2017
Eradication of poverty and other development issues: women in development: Report of the Second Committee (A/72/424/Add.2)

December 2017
Sustainable development: Report of the Second Committee (A/72/420)

August 2017
Agriculture development, food security and nutrition: Report of the Secretary-General (A/72/303)

July 2017
Report of the open-ended intergovernmental working group on a United Nations declaration on the rights of peasants and other people working in rural areas: Note by the Secretariat (A/HRC/36/58)

June 2017
Annual performance report of the World Food Programme for 2016: Note by the Secretary-General (E/2017/14)

March 2017
United Nations Inter-Agency Task Force on the Prevention and Control of Non-communicable Diseases: Note by the Secretary-General (E/2017/54)

February 2017
Main decisions and policy recommendations of the Committee on World Food Security: Note by the Secretary-General (A/72/63–E/2017/11)

 

2016

December 2016
Agriculture development, food security and nutrition: Report of the Second Committee (A/71/469)

August 2016
Agriculture development, food security and nutrition: Report of the Secretary-General (A/71/283)

August 2016
Right to food: Note by the Secretary-General (A/71/282)

May 2016
Main decisions and policy recommendations of the Committee on World Food Security: Note by the Secretary-General (A/71/89–E/2016/69)

 

2015

August 2015
Agriculture development, food security and nutrition: Report of the Secretary-General (A/70/333)