Nowadays, about 120 million people depend on commercial fisheries for their livelihoods, and nearly 90 per cent of them work in small-scale fisheries in developing countries, especially in Africa and Asia. They are among the poorest communities in the world, and they risk being further marginalized if we fail to recognize the importance of small-scale fisheries.

Approximately 925 million people are suffering from hunger. We cannot call development sustainable if one out of every seven persons is left behind. At the same time there is hunger, which is senseless in a world that already produces enough food to feed everyone. Hundreds of millions more suffer from obesity and related medical problems.