Selected documentation related to COVID-19

a. Outcome documents 

General Assembly 

· A/RES/74/270. Global solidarity to fight the coronavirus disease 2019 (COVID-19), 2 April 2020 [AR] [CH] [EN] [FR] [RU] [ES]
· A/RES/74/274. International cooperation to ensure global access to medicines, vaccines and medical equipment to face COVID-19, 20 April 2020 [AR] [CH] [EN] [FR] [RU] [ES]

Other 

· Declaration of 26 Latin American and Caribbean countries on COVID-19 and the risks to food supply chains, 3 April 2020
· Declaration of African ministers for agriculture on food security and nutrition during the COVID-19 pandemic, 16 April 2020 
· G20 ministerial statement on COVID-19, 21 April 2020
· WTO statement on responding to the O-19 pandemic with open and predictable trade in agricultural and food products, 22 April 2020 

b. Policy briefs 

Secretary-General 

· Responding to the socio-economic impacts of COVID-19, March 2020
· The impact of COVID-19 on women, 9 April 2020 
· The impact of COVID-19 on children, 15 April 2020 
· The Impact of COVID-19 on older persons, May 2020

Food and Agricultural Organisation (FAO) 

· Maintaining a healthy diet during the COVID-19 pandemic, 27 March 2020 
· COVID-19 and the risk to food supply chains: How to respond?, 29 March 2020 
· Agri-food markets and trade, policy in the time of COVID-19, 2 April 2020 
· Impact of COVID-19 on informal workers, 7 April 2020 
· Migrant workers and the COVID-19 pandemic, 7 April 2020 
· Urban food systems and COVID-19: The role of cities and local governments in responding to the emergency, 9 April 2020
· Legal considerations in the context of responses to COVID-19 to mitigate the risk of food insecurity, 10 April 2020 
. Anticipating the impacts of COVID-19 in humanitarian and food crisis contexts 

African Union (AU) and Food and Agricultural Organisation (FAO) 

· Social protection: ensuring effective response and inclusive recovery in the context of COVID-19 in Africa, 12 April 2020 [EN] [FR
· Measures for supporting domestic markets during the COVID-19 outbreak in Africa, 12 April 2020 [EN] [FR

United Nations Children’s Fund (UNICEF) 

· Management of child wasting in the context of COVID-19, 27 March 2020
· Infant and young child feeding in the context of COVID-19, 30 March 2020
· Nutrition information management, surveillance and monitoring in the context of COVID-19, 14 April 2020

United Nations Population Fund (UNFPA)

· Sexual and reproductive health and rights, maternal and newborn health & COVID-19, 23 March 2020 [AR] [EN] [RU] [ES]
· Adolescents and young people & coronavirus disease (COVID-19), 24 March 2020 [EN] [RU] [ES]
· Technical brief on the implications of COVID-19 on census, 25 March 2020 [EN] [RU] [ES]
· Impact of the COVID-19 pandemic on family planning and ending gender-based violence, female genital mutilation and child marriage, 27 April 2020 [EN] [ES] [AR]  

World Food Programme(WFP)

. Mitigating the effects of the COVID-19 pandemic on food and nutrition of schoolchildren, 7 April 2020 [EN] [FR]
COVID-19 - Potential impact on the world's poorest people, 8 April 2020
2020 Global report on food crises20 April 2020
. Measures to ensure safe food delivery in community kitchens, 22 April 2020
Supporting children's well-being during the COVID-19 pandemic, 27 April 2020

World Health Organization (WHO)

. Breastfeeding and COVID-19 for health care workers, 28 April 2020