March – May 2000
Welcome to the Bulletin Board on "Changing Consumption and
Production Patterns"! This page provides selected information on
projects, initiatives, suggestions, and ideas for making consumption and
production patterns more sustainable.
If you have any information on innovative policy instruments, new
publications, meetings, events or websites related to "Changing
Consumption and Production Patterns", a relevant business
initiative, or any other idea or suggestion, do not hesitate to make it
available to us.
If we consider that the information is of general interest, we will
post it on this page, or elsewhere on the Consumption and Production
website. This Bulletin Board will be updated on a quarterly or
bi-monthly basis depending on the availability of resources. You can
access back issues of the bulletin at the
bottom of this page.
Please send your inputs to Oleg Dzioubinski, Division for Sustainable
Development, United Nations, Two UN Plaza, Room DC2-2284, New York, NY
10017, USA, tel.: +1 212 963 1859, fax: +1 212 963 4260, e-mail: dzioubinski@un.org
Contents of the Issue
Web Forum for Sustainable Agri-Food Production and
Consumption
A website developed by UNEP serves as a forum for sustainable
production and consumption of agricultural products and food.
Data Survey on Energy Use in the Food Sector
A study by a research group in Sweden presents a survey of data for
estimating energy requirements in the food sector.
First Russian Timber Producers Certified Sustainable
The first group of timber producers in Russia has been approved as
environmentally sustainable by the Forest Stewardship Council.
On-line Life Cycle Assessment of Products and Services
A website developed by the Green Design Initiative at Carnegie Mellon
University allows users to estimate the overall environmental impacts
from the production of various commodities and services.
Improving Energy Efficiency of Household Appliances
New standards for household appliances in the United States will
improve their efficiency, reduce energy use and cut carbon dioxide
emissions.
Supplier of Renewable Energy Opens Clean Energy Store
The first retail clean energy store opens in Santa Monica,
California.
New Wind Farm Supplies Customers with Clean Electricity
The Green Mountain Wind Farm, one of the largest power generating
wind facilities in the eastern United States, began serving its
customers.
Campaign on Reducing the Use of Plastic Bags in Vietnam
Government agencies and local and international NGOs joined efforts
to reduce plastic bag use in Vietnam.
Renovation Makes an Office Eco-friendly
The Center for Environmental Citizenship has transformed its office
into an eco-friendly model for small businesses and nonprofits for under
$2,000.
Cleaner Alternative to Dry Cleaning
A new cleaning process called wet cleaning is now available as a
substitute for dry cleaning. It does not use hazardous chemicals and
generates no hazardous waste.
Recent and Coming Meetings on Environmental Managerial
Accounting and National Cleaner Technology Strategies
Two initiatives of the UN Division for Sustainable Development are
presented on the website.
March – May 2000
Web Forum for Sustainable Agri-Food Production and
Consumption
The United Nations Environment Programme (UNEP) is strengthening its
work in the agri-food sector through a web-based information initiative.
UNEP has recently developed a website http://www.agrifood-forum.net/
that serves as a forum for sustainable production and consumption of
agricultural products and food. The goal of this initiative is to share
knowledge about the environmentally sound management of agri-food
production and consumption practices.
The Forum provides a network of information sources on the agri-food
production and consumption chain, related environmental, social and
economic impacts, as well as technologies and practices to prevent, or
respond to, these impacts. It also provides a discussion forum on
technical issues. The website is designed to help users access
information on key issues related to agri-food production and
consumption, namely: agrobiodiversity, water, energy, climate change,
chemicals, desertification, consumption, trade, and poverty.
Users are given an opportunity to identify the best solutions to
address environmental problems they may be facing, and good-practice
case studies are collected and presented through this web site.
Stakeholders are encouraged to share their good practices with a
worldwide audience.
For more information, visit Sustainable Agri-Food Production and
Consumption Forum at http://www.agrifood-forum.net/
or contact UNEP, Division of Technology, Industry and Economics, 39-43
quai André -Citroën, 75739 Paris Cédex 15, France, tel.:
+33-1-44-37-14-50, fax: +33-1-44-37-14-74, e-mail: unep.tie@unep.fr
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Data Survey on Energy Use in the Food Sector
The Environmental Strategies Research Group (ESRG) in Sweden prepared
a report "Energy Use in the Food Sector: A data survey"
(authors Annika Carlsson-Kanyama and Mireille Faist). The study presents
a survey of data for estimating energy requirements in the food sector.
Studies on this subject are important because of the considerable amount
of energy that the whole chain of food production and consumption uses;
in Sweden, for example, it constitutes one fifth of the total energy
use.
The report contains a large amount of data on the energy required for
crop farming, animal husbandry, food processing, storage, transportation
and food preparation. This database can be used for estimating the
energy use for various food items over their life cycle. As a concrete
example of the applicability of the database, estimates of the energy
requirements of a hamburger with bread, lettuce, onions, cucumbers and
cheese are calculated.
The authors indicate that the data can be used for quick and rough
assessments of the energy use for various food products over their life
cycle. Another possible use is illustration of major differences in
energy use for various food products (animal-based vs. plant-based,
cultivated in the greenhouses vs. in the open, fresh vs. canned or
frozen, etc.) The report emphasizes that further studies on the subject
are necessary, and more data on food losses, storage times, storage
energy and food processing are required to increase reliability and
accuracy.
The report (AFR report 291) can be ordered through Ms. Christina Sars,
Swedish Environmental Protection Agency, Swedish Waste Research Council,
e-mail: kristina.sars@environ.se
or accessed (in PDF format) directly at http://www.fms.ecology.su.se/pdf/energyuse.pdf
For more information, contact Ms. Annika Carlsson-Kanyama,
Environmental Strategies Research Group, Box 2142, S-103 14 Stockholm,
Sweden, tel.: +46-8-402-38-13, e-mail: carlsson@fms.ecology.su.se
or visit the ESRG website http://www.fms.ecology.su.se/
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First Russian Timber Producers Certified Sustainable
The Forest Stewardship Council (FSC), an international organization
founded by the World Wide Fund for Nature (WWF) to coordinate the
independent certification of good forest management to a set of strict
criteria, approved the first group of timber producers in Russia as
environmentally sustainable. The first step in the certification process
in Russia took place in April within the area of the Altai-Sayan
eco-region, home to a very high diversity of plants and animals,
including the endangered snow leopard. The first area certified as
sustainable is the 32,712-hectare Kosikhinsky Forest Enterprise, a
manufacturing company in Barnaul, capital of the Altai region in
Siberia.
Russia’s Association of Environmentally Responsible Timber
Producers (also organized on WWF’s initiative) brings together around
20 Russian timber producers with average annual production of 600,000
cubic meters of timber. It aims to connect them with Western companies
committed to buying products from forests certified under the Forest
Stewardship Council. A major role in the process of certification was
played by a United Kingdom trading company, Pricebatch (Altai UK) Ltd.,
a supplier for The Body Shop chain, a retailer of bath and personal care
products.
Russian timber producers have already lost a large portion of the
European market because they failed to provide certified wood. By
attracting the attention of other Russian timber producers to the new
market opportunities and demands of ecologically oriented companies, the
Forest Stewardship Council hopes to enhance sound forestry practices and
encourage other Russian companies to improve their forest management.
For more information, contact Katya Pal, e-mail: kpal@wwf.ru
or Irina Prokhorova, e-mail: iprokhorova@wwf.ru
or visit the website of WWF Russian Programme Office http://www.wwf.ru/english/home.htm
(English version) or http://www.wwf.ru
(Russian version). More information about the activities of the Forest
Stewardship Council worldwide is available on the website http://www.fscoax.org
Sources: Environment News Service (ENS), April 27, 2000, website: http://ens.lycos.com/ens/apr2000/2000L-04-27-03.html
and WWF Russian Programme Office News, April 27, 2000, website: http://www.wwf.ru/news/39.htm
(in Russian)
Back to Contents
On-line Life Cycle Assessment of Products and
Services
The Green Design Initiative at Carnegie Mellon University has
developed a website that allows users to estimate the overall
environmental impacts from the production of a certain dollar amount of
approximately 500 commodities or services in the United States. It
provides rough guidance on the relative impacts of different types of
products, materials, services, or industries with respect to resource
use and emissions throughout the United States.
The entire production supply chain is included. The effects of
producing, for example, a $20,000 motor vehicle would include not only
the impacts of assembly, but also the impact from mining of metals,
making electronic parts, forming windows, and other operations that are
needed for parts to build the car. This analysis is a form of life cycle
assessment based upon an economic input-output model of the United
States, publicly available data and linear algebra calculation methods.
To make an estimate, a user may browse or search for one of 500
commodity or service sectors in the model. Environmental impacts include
energy use, air pollutants, hazardous wastes, toxic emissions and dollar
estimates of external air pollution costs. The analysis presents results
for production only, so in case of motor vehicles, gasoline use and
maintenance need to be evaluated separately.
For more information, contact Dr. H. Scott Matthews, Research
Director, Green Design Initiative, Carnegie Mellon University, 5000
Forbes Avenue, Pittsburgh, PA 15213, tel.: +1-412-268-3645 or visit the
website http://www.eiolca.net
For more information on the Green Design Initiative that promotes
environmentally conscious engineering, product and process design,
manufacturing, and architecture, visit the website http://www.ce.cmu.edu/GreenDesign/
Back to Contents
Improving Energy Efficiency of Household Appliances
Appliance manufacturers, energy efficiency advocates and public
officials in the United States announced an agreement to improve the
energy efficiency of household appliances. The agreement includes joint
recommendations for new minimum efficiency standards for clothes
washers, tax credits for manufacturers who produce washers or
refrigerators that exceed the efficiency standards, and new, higher
qualification levels for these products to obtain the voluntary Energy
Star label. The clothes washer standards that manufacturers have agreed
to will reduce hot water use and total energy consumption due to the
clothes washers by about one third.
The US Department of Energy (DOE) has committed to upgrade several
other efficiency standards this year. The DOE proposed new standards for
water heaters and is expected to propose new central air conditioner
standards this summer. Improving air conditioner efficiency is
particularly important because of the strain that cooling equipment
places on the electric system as evidenced by power outages in Chicago,
New York, New Orleans and other regions of the country last summer.
The new clothes washer efficiency standards will be phased in
starting in 2004 and affect all new washers sold in the United States.
By 2007, energy use by washers will be cut by about half. The water
savings are expected to reach up to 11 trillion gallons in the same
period. Through reduction in energy use, the agreement is also expected
to cut carbon dioxide emissions by up to 310 million metric tons over
the next 30 years.
The agreement was endorsed by Whirlpool Corporation, Maytag Company
and GE Corporation. All three companies are already producing some
highly efficient appliances. Products that meet the 2007 standard are
already available, and can be identified by the Energy Star label.
For more information on Energy Star rated products, visit the website
http://www.energystar.gov
Source: Environment News Service, May 23, 2000, website http://ens.lycos.com/ens/may2000/2000L-05-23-06.html
Back to Contents
Supplier of Renewable Energy Opens Clean Energy
Store
The Commonwealth Energy Corporation opened in April what it claims is
"the first retail clean energy store on the planet" in Santa
Monica, California. Commonwealth Energy provides environmentally
friendly power, energy efficiency products, and energy management
services. All of the power comes from renewable energy sources certified
by the State of California, including geothermal, wind, solar, biomass
and small hydro power. The company is striving to help its customers
save money on their residential or commercial power bills while at the
same time improving the sustainability of energy services.
Among the products that the energy store will carry are the Power
Planner device, which limits the amount of energy supplied to an
electric appliance at any given time to the amount required; the
NightStar Flashlight, the first renewable energy flashlight that
utilizes an efficient energy conversion and storage system that does not
require batteries or incandescent light bulbs; Super Long Life compact
fluorescent light bulbs that last up to seven years and use only 15
watts of energy; and the Wattman voltage controller which reduces the
energy required for High Intensity Discharge lighting systems on parking
lots and auto dealerships.
For more information, contact Commonwealth Energy Corporation, 15901
Red Hill Avenue, Suite 100, Tustin, CA 92780, tel.: +1-800-962-4655 or
+1-714-258-0470, e-mail: contactus@powersavers.com
or visit the website http://www.powersavers.com/home/home.htm
Source: Environment News Service AmeriScan, April 20, 2000, website: http://ens.lycos.com/ens/apr2000/2000L-04-20-09.html
Back to Contents
New Wind Farm Supplies Customers with Clean
Electricity
The Green Mountain Wind Farm, a 10.4-megawatt wind facility,
officially began serving its customers on May 1, 2000. It is located on
a stretch of vacant farmland and reclaimed strip mine near Garrett,
Pennsylvania, and is one of the largest power generating wind facilities
ever built in the eastern United States. There are eight 200-foot high
windmills, each with a tubular tower and three blades approximately 95
feet in length. Each turbine has a capacity of 1,300 kilowatts of
electricity. The wind farm will generate over 20 million kilowatt-hours
of electricity each year, enough to power 2,500 average Pennsylvania
households. Based on Pennsylvania's average electricity mix, every year
this wind farm will prevent up to 17,000 tons of carbon dioxide
emissions.
The wind farm is the result of a three-party agreement between
GreenMountain.com, Distributed Generation Systems, Inc. (Disgen), and
American National Wind Power, the facility's owners. It is worth noting
that this project transformed a former coal strip mine into a showcase
of the latest wind energy technology. An important part of the process
was support from the local community and Green Mountain Energy customers
and growing demand for clean power. GreenMountain.com provides
environmentally cleaner electricity to residential customers in
California, Pennsylvania and New Jersey.
For more information, contact: Ms. Suzie Quinn, tel.:
+1-802-846-6315, e-mail: Suzie.quinn@greenmountain.com
or Mr. Steve Macken, tel.: +1-510-418-5005, e-mail: Stevemacken@natwindpower.com
.
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Campaign on Reducing the Use of Plastic Bags in
Vietnam
Like many other countries, Vietnam faces problems with plastic waste,
especially plastic bags and packages. On the occasion of Earth Day, 22
April 2000, thirteen government agencies and local and international
NGOs joined efforts in the campaign for the reduction of plastic bag use
in Vietnam. The core group comprised representatives from the National
Environment Agency (NEA), Birdlife International in Vietnam, the World
Wide Fund for Nature (WWF) and the World Conservation Union (IUCN).
In Vietnam, millions of plastic bags and packages are being discarded
every day, most of which end up as land and water polluting waste. Most
people in the country are not aware of the harmful environmental
consequences that plastic bags can cause, in particular because most are
not biodegradable. A campaign of public education that targets all major
stakeholders – consumers, managers and employees of supermarkets and
smaller stores as well as producers of plastic – has therefore been
launched. Its intention is to encourage wider use of bags or baskets
that are made from traditional or non-plastic materials such as rattan,
bamboo or fabric and to promote collection of plastic bags for re-use in
shops and supermarkets.
For more information, contact Ms. Dinh Thi Minh Thu, IUCN Vietnam,
fax: +844-8-258794, e-mail: thu@iucn.org.vn
or Mr. Nguyen Nguyen Cuong, National Environment Agency (NEA), tel.:
+844-8-224421, fax: +844-8-223189
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Renovation Makes an Office Eco-friendly
The Center for Environmental Citizenship (CEC), a nonprofit founded
to encourage college students to be environmentally aware citizens, has
transformed its Washington, DC office into an eco-friendly model for
small businesses and nonprofits for under $2,000. CEC solicited the help
of a volunteer architect to design bigger desks and create screens to
divide the large rooms for its growing staff. Staff members joined their
efforts to find sustainable building materials, order non-toxic paints
and cleansers, and install energy-efficient lighting. They wanted not
just to work in a pleasant office space, but also to show that it is
possible to design an eco-friendly office on a tight budget.
Staffers built desks from Dakota Burl Biocomposite, a wood free board
product made from compressed sunflower seed shells. Screens between
desks were made from 100 percent hemp canvas. Shelving was made from
formaldehyde free particleboard and recycled steel brackets. Pine boxes
were installed on recycled steel poles above desks for personal items.
The walls and furniture were brightened with colorful milk based paints
and clear non-toxic shellac. Compact fluorescent and full spectrum light
fixtures provide more efficient lighting. The office uses recycled
sources for copy paper, toilet paper and paper towels.
For more information, contact Ms. Susan Comfort, Executive Director,
Center for Environmental Citizenship, tel.: +1-202-234-5994, e-mail: susan@envirocitizen.org
or visit the website: http://www.envirocitizen.org/ecoffice.html
Source: Environment News Service AmeriScan, April 13, 2000, website http://ens.lycos.com/ens/apr2000/2000L-04-13-09.html
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Cleaner Alternative to Dry Cleaning
A new commercial cleaning process that does not use hazardous
chemicals is now available. The name for it is wet cleaning. In
conventional dry cleaning, the dominant solvent used is
perchloroethylene, a hazardous air pollutant and a possible human
carcinogen. Professional wet cleaning uses water and biodegradable soaps
that can be released just as the wastewater from an ordinary home
washing machine is discharged. The process generates no hazardous waste.
The input of the four elements of garment cleaning (solvent,
detergents, agitation, and heat) are computer controlled based on the
type of fabric being cleaned. In water, non-toxic detergents and
conditioners are used to lift dirt out of the garment and revitalize the
fabric. The garments are agitated in the computerized wet cleaning
machine just enough to extract the dirt and grime, but not enough to
alter the structure, size or color. The garments are then transferred to
a high-tech drying unit that senses humidity as many as 400 times per
minute. To ensure that no shrinkage occurs, the dryer automatically
stops once the prescribed level of moisture is reached. Garments are
then treated as they would in the dry cleaning process - wrinkles are
pressed out, garments are hung up and bagged.
Sources: Environment News Service Ameriscan, May 19, 2000, website
http://ens.lycos.com/ens/may2000/2000L-05-19-09.html
and Earth’s 911 website http://www.1800cleanup.org/
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Recent and Coming Meetings on Environmental
Managerial Accounting and National Cleaner Technology Strategies
In the October-November
1999 issue of News and Trends we informed you of the first Expert
Working Group Meeting on Improving Governments' Role in Promoting
Environmental Managerial Accounting (EMA) that was held in Washington,
DC in August 1999. Now you can access the meeting documents on the
Technology page of the UN Division for Sustainable Development website
at http://www.un.org/esa/sustdev/estema1.htm.
The second Expert Working Group meeting on EMA was held in Vienna,
Austria on 15-16 May 2000. This meeting was organized in partnership
with the Austrian Ministry of Transportation, Innovation and Technology.
The full report of this meeting and future work on this initiative will
also be available on the same website.
The first Regional Expert Group Meeting on National Cleaner
Technology Strategies (NCTS) for the Latin American and Caribbean Region
was held in Bogota, Colombia, in October 1999, in conjunction with the
Second Regional Conference of the Americas on Cleaner Production, under
the auspices of the Colombian Ministry of Environment and the
Departamento Administrativo del Medio Ambiente (DAMA) (see October-November
1999 issue of News and Trends). The meeting documents are currently
available at http://www.un.org/esa/sustdev/estncts1.htm.
Preparations are underway for the second Regional Expert Group Meeting
on NCTS for the Region of Eastern Europe and the former Soviet Union, to
be hosted by the Government of the Slovak Republic in Bratislava on
27-30 June 2000.
For more information, contact Mr. Tarcisio Alvarez-Rivero, Economic
Affairs Officer, UN DESA, Division for Sustainable Development, tel.:
+1-212-963-5708, fax: +1-212-963-4260,
Back to Contents
Previous issues of "News and
Trends"
News and Trends
December 1999 - February 2000
News and Trends
October - November 1999
News and Trends
July - September 1999
News and Trends
April - June 1999
News and Trends
February-March 1999
News and Trends
December 1998-January 1999
News and Trends
October-November 1998
News and Trends
August-September 1998
News and Trends
June-July 1998
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