This year’s Day is about achieving the 2030 Agenda for Sustainable Development. It focuses on the leading role of young people in ensuring poverty eradication and achieving sustainable development through sustainable production and consumption.
Sustainable consumption entails the use of products and services that meet the basic needs of communities while safeguarding the needs of future generations. The development and promotion of individual choices and actions that increase the eco-efficiency of consumption of all and minimize waste and pollution is critical to achieving equitable socioeconomic development.
Yet, many young men and women face barriers to certain green consumption choices. Those barriers to sustainable consumption choices include the high prices of goods and services and a lack of information about the available choices. By focusing on the social development dimensions of sustainable consumption and production, this year’s theme emphasizes a cross-sectoral approach to sustainability and the social, political, economic and environmental inter-linkages needed to achieve it.