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Checkpoints and Dust:
A Day with the Nablus Distribution Team
Nablus, October 2003
By Zeina Mogarbel-Vallès
It’s ten o’clock in the morning. The 10 members of the UNRWA
distribution team watch Ahmed as he slowly walks the 100 metres that
separate him from the armed soldier. A few moments later all can they
see is the back of a blue UN vest confronting a green uniform. The men
do not speak. They have been waiting at the Beit Iba checkpoint, five
kilometres north-west of Nablus, for more than two hours, and still have
a long way to go before they reach their destination. The queue is long
and nothing is moving. In Faraa Camp to the northeast, hundreds of
people, many of whom depend on UNRWA food distributions, are waiting for
the men to arrive with their fully-loaded trucks of rations.
Five tense and silent minutes pass before Ahmed walks back towards
them with a smile. ‘Get the trucks, we’re crossing,’ he says
victoriously; his negotiations with the soldier appear to have
succeeded. Discreet sighs of relief greet his announcement. The journey
is not over and nothing is ever taken for granted at Israeli military
checkpoints. Hajj Bassem, the distribution team leader, quickly
reorganises his men. The trucks will go first, followed by the van
transporting the distribution workers. It will still be some time before
the whole convoy crosses the checkpoint, at 1040 hours.

Waiting at Beit Iba checkpoint
Nearly three hours have been wasted at Beit Iba checkpoint. The
workers, who have been standing next to their trucks, are covered with
dust swirling from nearby stone quarries. An hour from now they’ll be
covered from head to toe with flour dust.
Although the day has had a slow start, it does not seem to bother the
11 members of the Nablus distribution team. Many of them have been
working together for years, and they form a tight and cohesive group,
where tasks are evenly divided and routines have developed over the
course of many long, repetitive days of food distribution.
The distribution team work five days a week; their days start at dawn
and often end after dark. The trucks (one to three, depending on the
quantity of parcels distributed) are ready by 0715 hours, at the Balata
(Nablus) UNRWA warehouse. The distribution lists are collected from the
Nablus Area Office by 0730 hours, and the convoy can be at one of the
checkpoints leading out of Nablus at 0745 hours. The rest depends on the
security and military situation that day, a little bit of luck, and the
determination of the distribution team.
Less than two kilometres north of Beit Iba, Sheve Shomron checkpoint
awaits. The convoy carefully advances towards the armoured Israeli army
tower. Sheve Shomron is a notoriously difficult checkpoint, where many
UNRWA staff members routinely wait for hours. Last year, the
distribution team had to overnight in a neighbouring village, Silat Dahr,
because the soldiers declared the checkpoint closed for the day. To the
team’s surprise, today the van and trucks are through in a couple of
minutes. This might compensate for the time lost at Beit Iba, and the
convoy speeds towards Faraa Camp. Before the intifada, the once
15-kilometre trip from Nablus to Faraa was an easy chore. Twenty-five
minutes and a pleasant drive through the green, waterfall-bordered Bidan
valley separated the two towns. Today it takes twice that distance and
time, excluding the delays at checkpoints.
The convoy bumps along the cracked roads and arrives at Faraa Camp at
1120 hours. The distribution centre, in the middle of the camp, is
packed with people who have been waiting since early morning. Despite
the wait, the team is welcomed with smiles and cheers. Camp residents
know that the delay was caused by the ‘situation,’ as they laconically
call the three year-old intifada and its array of devastating
economic and social consequences.
It’s nearly noon, and the distribution team has no time to waste.
Their own lunch will come later. Mazen, who is in charge of the
distribution coupons, sits at a large table. Refugees must present these
coupons to collect their goods. In the blink of an eye, Mazen is
surrounded by hurried refugees requesting their vouchers.

Distributing the coupons
The distribution is ready to begin. Each worker takes a corner of the
distribution centre, always the same corner, with ‘his’ commodity:
Mohammed has been offloading sacks of flour for 30 years; Nafez weighing
and distributing sugar for eight years, and Samir emptying thousands of
sacks of rice for five years. Hajj Bassem has supervised his team with a
sharp eye for more than 20 years.

Sugar distribution
The distribution team know most of the refugees by name. Despite the
rush to get there, fatigue and physical effort, they never fail to ask
about a member of the family who is sick, the wedding of a daughter or
son, and the school results of the children.
A pillar of UNRWA’s Special Hardship Case (SHC) programme, food
distributions have become part of the landscape and refugee life. With
minor variations, for decades these food distributions have consisted of
30 kilograms of flour, three kilograms of sugar, three kilograms of
rice, three litres of oil and two kilograms of powdered milk, in
addition to NIS 50 per person. The names of registered refugees who
qualify for this additional help from UNRWA are carefully screened by
UNRWA social workers. Operating in teams in the camps, social workers
visit applicants in their own houses to determine eligibility. Rules are
strict, and all criteria have to be met. Women whose husbands have died
or whose husbands have divorced or abandoned them, the elderly, the
chronically ill, refugees with disabilities or the very young are all
among the categories that can enroll in the SHC programme.
Unlike the emergency food distributions initiated by UNRWA in
response to the declining economic conditions during the intifada,
the SHC assistance is part of UNRWA’s regular programmes and is paid
from the General Fund, not the emergency appeals. Only 5.7 per cent of
all refugees qualify for this safety-net assistance.
In Faraa Camp at midday, the sun hits hard. The distribution workers
start taking short breaks in pairs; work continues without interruption
while each two slip away for a well-deserved falafel sandwich.
The distribution centre has become a hive of activity, as people move
from one corner to the other to collect their bags of food. Meanwhile,
they greet each other and socialise until their names are called by the
distribution workers. Conversations then end abruptly as they head for
the sugar, milk, oil or rice corners.
Large
families have a lot to collect and a lot to transport. Young people in
the camps realised long ago that some ‘business’ could be done during
distributions, and loudly offer to carry the bags and sacks in small
handmade wooden carts, for one shekel per item. Some elderly women
complain about the price, bargain and argue. A deal is almost always
reached, and the carts laboriously weave through the crowd. A
middle-aged man has parked his truck in front of the distribution
centre. He knows most families in the camp, and offers to home-deliver
their parcels for the same price. He says competition is hard; although
he has to pay for the truck’s diesel fuel, he cannot charge more than
the carts do. An elderly hajjeh carries her bag on her shoulders
as she slowly walks up the hill leading to her house.
The UNRWA social worker bustles among the refugees. A social worker
always attends the food distributions, in case there are problems with
the lists or SHC refugees cannot collect their allocations. Last night,
she says, an elderly lady broke her leg. The social worker delivered her
food and money and rushed back to the distribution centre.
At 1300 hours, most parcels have been distributed. Little is left in
the trucks and the distribution centre starts to empty. Grains of rice
are scattered on the ground and flour dust has whitened all surfaces.
The last SHC refugees collect their belongings and pack them into the
remaining carts. Abed (below) rests his back for a few minutes.

In one month, the Nablus distribution team delivers an average of
11,000 parcels, amounting to 408 tonnes of food. Although most
distributions take place in the eight Nablus area refugee camps, dozens
of villages are included as well. The Nablus team covers the largest
West Bank area, stretching from Zaatara to Jenin.
It is 1330 hours, and the distribution workers are now ready to
leave. No time for a break because the journey back home might be
lengthy. The trucks and the white van leave Faraa camp and arrive at
Sheve Shomron checkpoint at 1400 hours. Although there is no apparent
problem, the team waits for 40 minutes before being allowed through.
Ambulances have precedence over UN cars, and many overtake the convoy.
The distribution team patiently waits for the soldiers to check the
ambulances, and finally cross the checkpoint at 1440.
For the first time today, the team’s faces seem tense as they
approach Beit Iba checkpoint at 1450. In a glance, they understand it
will not be easy to go through. More than 20 trucks are waiting in the
queue. Their engines are off, a sign they know well: long delay ahead.
On the other side of the checkpoint, vehicles, ambulances and trucks are
meticulously checked by the soldiers. Ahmed, the team’s ‘chief
negotiator,’ as they call him, approaches one of the soldiers in an
attempt to negotiate a faster passage of the UNRWA convoy. But this
afternoon, the soldiers are not well disposed towards UN blue vests. In
an angry and quick move, the soldier chambers a round in his rifle and
yells ‘go back!’ Ahmed knows when to retreat. This is no time for
deliberations. A brief discussion among the distribution workers
follows. As usual, the final decision is left to Hajj Bassem. The team
will try to reach Nablus through Huwwara checkpoint. This means a detour
of 22 additional kilometres, but the team members want to get home
before dark.
One of the trucks will have to stay at Beit Iba: while the team was
waiting, other trucks arrived and it is impossible for him to move. The
driver does not complain, and wishes his colleagues a good evening. The
van leaves Beit Iba at 1505, and reaches Huwwara, south of Nablus, half
an hour later. The roads are nearly empty and settlers’ cars whiz past.
The distribution team is luckier at Huwwara. The UN van makes it into
Nablus at 1545, ending another day of checkpoints, delays, and lifting
of UNRWA food sacks. The truck driver stuck at Beit Iba is not so
fortunate. He reaches the UNRWA Balata warehouse at 1730 hours. As he
parks the truck in the compound, shooting starts in the camp. He has to
wait for an additional 15 minutes before hastily sneaking out in the
dark, on foot. There was no one to take him home.
| It has been a normal intifada day for the
Nablus distribution team. The van has waited at four checkpoints a
total of three hours and 45 minutes; the truck that stayed at Beit
Iba, five hours. Three-hundred-fifty food parcels have been
distributed, and the distribution workers have offloaded a total of
13 tonnes of food. Next day, 450 parcels are to be distributed in
Nur Shams Camp, in Tulkarm. That is four more checkpoints to cross,
an unknown number of hours to wait, and 17 tonnes of food to
offload. But tomorrow is another day. |

End of the day at Huwwara checkpoint
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