India boasts of one of the world's most celebrated cuisines, a unique time honoured blend of herbs, spices, and seasonings to create a rich diversity of exquisite dishes. A Little Indian Cookbook presents an appetizing collection of authentic, traditional fare from every region of India. The recipes in this charming little book range from simple to elaborate, and include such classis as Leavened Bread; Chicken Kebabs with Sauce; South Indian Vegetable Stew; Yogurt Curry; Mushrooms, Peas, and Cheese Curry; Mustard Spinach with Prawns; Stuffed Fish Rolls; Mango Cups; and Spiced Coffee, and much more. Each delicious recipe is accompanied by a charming full-color illustration.
By Rafi Fernandez and illustrated by John Fazakerly.
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| Price: $7.95 |
