School meal funding crisis puts 1.5 million West, Central African children at risk, UN agency warns

Two and a half million people in the Central African Republic (CAR) are facing hunger. Photo: WFP/Bruno Djoye

18 September 2017 – As the 2017-2018 school year starts, more than 1.5 million children across West and Central Africa risk going to school hungry or dropping out altogether, due to lack of financing for nourishing school meals, the United Nations food relief agency said today.

“By failing to fully fund school meals, we are collectively short-changing the next generation and Africa's future,” said Abdou Dieng, West and Central Africa Regional Director of the World Food Programme (WFP) in a news release.

“School meals are one of the best investments the international community can make to ensure a head start for young children in some of the world's poorest countries.”

In many areas of the region, WFP is the sole or main provider of school meals. Over the years, however, WFP has shrunk its coverage for lack of funds.

In Burkina Faso, WFP's school meals programme for nearly 83,000 children is 0 per cent financed, while the programme in Senegal is only five per cent funded.

In conflict-torn Central African Republic, the programme for more than 200,000 youngsters is half funded, and in Niger, the programme for more than a quarter of a million pupils is 19 per cent financed.

Other particularly at-risk countries include Liberia, Mali and Mauritania, but the funding dearth stretches across the region.

Altogether, WFP's regional programme faces an $76 million funding gap, the agency warned, as experts were meeting in Montreal, Canada, for an annual forum on child nutrition, co-sponsored and hosted by WFP's Centre of Excellence against Hunger.

The news release noted that repercussions are dramatic, since the hearty and nutritious WFP-provided lunches and snacks are the only meal many youngsters eat all day. More broadly, the funding crunch puts at risk a whole generation, with broader spill-over effects on national economies and development.

“This is a crisis for education, but also a crisis for nutrition and food security which are the fundamental pillars of development,” said Mr. Dieng,

Studies show the meals help improve attendance and performance rates. They are also a key incentive for parents to send their children – particularly girls – to school and to keep them there.


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